lard
suet has the highest level of saturated fat , at 55 % .
{'scope': 'all', 'col_superlative': '3', 'row_superlative': '10', 'value_mentioned': 'yes', 'max_or_min': 'max', 'other_col': '1', 'subset': None}
{'func': 'and', 'args': [{'func': 'eq', 'args': [{'func': 'max', 'args': ['all_rows', 'saturated fat'], 'result': '52 g ( 55 % )', 'ind': 0, 'tostr': 'max { all_rows ; saturated fat }', 'tointer': 'the maximum saturated fat record of all rows is 52 g ( 55 % ) .'}, '52 g ( 55 % )'], 'result': True, 'ind': 1, 'tostr': 'eq { max { all_rows ; saturated fat } ; 52 g ( 55 % ) }', 'tointer': 'the maximum saturated fat record of all rows is 52 g ( 55 % ) .'}, {'func': 'str_eq', 'args': [{'func': 'str_hop', 'args': [{'func': 'argmax', 'args': ['all_rows', 'saturated fat'], 'result': None, 'ind': 2, 'tostr': 'argmax { all_rows ; saturated fat }'}, ''], 'result': 'suet', 'ind': 3, 'tostr': 'hop { argmax { all_rows ; saturated fat } ; }'}, 'suet'], 'result': True, 'ind': 4, 'tostr': 'eq { hop { argmax { all_rows ; saturated fat } ; } ; suet }', 'tointer': 'the record of the row with superlative saturated fat record is suet .'}], 'result': True, 'ind': 5, 'tostr': 'and { eq { max { all_rows ; saturated fat } ; 52 g ( 55 % ) } ; eq { hop { argmax { all_rows ; saturated fat } ; } ; suet } } = true', 'tointer': 'the maximum saturated fat record of all rows is 52 g ( 55 % ) . the record of the row with superlative saturated fat record is suet .'}
and { eq { max { all_rows ; saturated fat } ; 52 g ( 55 % ) } ; eq { hop { argmax { all_rows ; saturated fat } ; } ; suet } } = true
the maximum saturated fat record of all rows is 52 g ( 55 % ) . the record of the row with superlative saturated fat record is suet .
{'and_5': 'and', 'result_6': 'true', 'eq_1': 'eq', 'max_0': 'max', 'all_rows_7': 'all_rows', 'saturated fat_8': 'saturated fat', '52 g (55%)_9': '52 g ( 55 % )', 'str_eq_4': 'str_eq', 'str_hop_3': 'str_hop', 'argmax_2': 'argmax', 'all_rows_10': 'all_rows', 'saturated fat_11': 'saturated fat', '_12': '', 'suet_13': 'suet'}
['', 'total fat', 'saturated fat', 'monounsaturated fat', 'polyunsaturated fat', 'smoke point']
[['sunflower oil', '100 g', '11 g', '20 g ( 84 g in high oleic variety )', '69 g ( 4 g in high oleic variety )', 'degree'], ['soybean oil', '100 g', '16 g', '23 g', '58 g', 'degree'], ['canola oil', '100 g', '7 g', '63 g', '28 g', 'degree'], ['olive oil', '100 g', '14 g', '73 g', '11 g', 'degree'], ['corn oil', '100 g', '15 g', '30 g', '55 g', 'degree'], ['peanut oil', '100 g', '17 g', '46 g', '32 g', 'degree'], ['rice bran oil', '100 g', '25 g', '38 g', '37 g', 'degree'], ['vegetable shortening ( hydrogenated )', '71 g', '23 g ( 34 % )', '8 g ( 11 % )', '37 g ( 52 % )', 'degree'], ['lard', '100 g', '39 g', '45 g', '11 g', 'degree'], ['suet', '94 g', '52 g ( 55 % )', '32 g ( 34 % )', '3 g ( 3 % )', '200degree ( 400degree )']]