Detergent is a modern disinfectant for use in poultry
Increased volume of production of poultry products and the need to improve methods and means of disinfection put forward the task of searching for new effective disinfectants and optimization of their use. In the system of veterinary and sanitary activities aimed at prevention of infectious diseases of poultry, and in case of their occurrence and elimination, disinfection is one of the important places. The main purpose of disinfection is to break the epidemic chain by affecting its most important component factor in the transmission of the pathogen from the source of infection to the receptive organism. Detergent has an antimicrobial effect and aerosol disinfection with its use is an effective method of air decontamination for application in the poultry industry