Animal assessment methods for growing and feeding: domestic and foreign experience
The article presents domestic and foreign methods for assessing animals on growing and fattening. The features of evaluations were determined during the posting of young animals of various groups of animals, the transfer of animals to the main herd or from one sex and age group to another, when the cattle were put up for fattening or culled from the main herd, as well as from the young and received by the young from the population. The specifics of the estimates used in the reassessment of the obtained gain in live weight is disclosed for animals that determine the gain in live weight, for animals that have not experienced an increase in live weight, and also for animals that cannot be weighed.