EFFICIENCY OF MICROBIAL PREPARATION FOR WHITE LUPINE GROWN ON UNFERTILIZED LIGHT GRAY FOREST SOIL
The efficiency of microbiological preparation was assessed in plantations of white lupine from the parameters characterizing the general development of plants (seeding density, stalk height, development stages) was assessed. The productivity of lupine agrocenosis (crop yield and harvest of crude protein per unit area) without fertilizer application was determined.