DISCUSSION ON STRATEGIC ASPECTS OF FOOD SECURITY
There is a multi-aspect discussion on the problem of food security in Russia and the provision of a balanced population of the country in the proper amount. It is actualized that food security issues should be considered and addressed not only at the national but also at the regional level, at the level of individual social groups and households, assuming the provision of food security in accordance with the established criteria, equal access of the population to food, including economic. The methodological connections of modeling of agricultural production with the issues of food security are considered.