The impact of the premix on the pigs immunoglobulins
The quantity of the immunoglobulins grade: A, M, G is determined in the pigs blood while receiving the additional premix. As is determined, that premix assuming increased the contents of these immunoglobulins: A, M, G, while adding them to the pigs ration during 20 days. And as a result contributed to the increasing of the animals organisms to the difficult environment