ASSESSMENT AND RANKING OF THE IMPACT OF RISKS ON THE AGRICULTURAL SYSTEM
The agro-industrial complex is at the same time one of the unique and basic elements of the national economy, which forms the gross domestic product and products manufactured on the territory of most of the subjects of our country. Its exclusivity is due to direct interaction with natural and climatic conditions and biological characteristics of the cultivation of animals and plants. Such interaction gives rise to the emergence of many different difficult to predict and difficult to manage factors that can lead to the formation and development of risks. In turn, risks can significantly reduce the functioning efficiency of both an individual subject of the system and, in general, destabilize the entire agro-industrial system through a joint multiplier effect. Moreover, at present, due attention from the scientific and practical community to the development of risk-based approaches to management in the agricultural sector has not been paid. In this regard, this article proposes an updated concept of the agro-industrial complex, focusing not only on the existing risks, but also on the need to include state and municipal authorities in the structure of the agro-industrial complex, which act as the regulator of this system, but also have a certain level of risk load. In addition, the author's structure of the participants in the updated agro-industrial complex was justified, their ranking was carried out by risk level based on the proposed point estimate.