THE PERSPECTIVE DIRECTIONS OF REPRODUCTION OF RESOURCES WITH THE PURPOSE OF IMPROVING EFFICIENCY OF MANUFACTURE OF MILK
Introduction. At present, the reproduction of agricultural production resources and the efficiency of production has an important role in the economy of a separate region and the country as a whole. Effective production is the guarantor of development of all branches of activity, in particular, with effective milk production, the processing industry, the forage industry, and many other related and auxiliary industries are affected. In addition, reproduction of resources of agricultural organizations and increase of efficiency of their activities is one of the priority tasks while ensuring the food independence of the region. In modern conditions of development of the country's economy, agriculture faces many important tasks, and taking into account the import substitution and the ban on the import of products from abroad, new prospects for development open up for producers. Materials and methods. Because of ongoing research, it is indicated that the efficiency of the development of agricultural producers is such a state where a high level of production provides a low cost and high results in the sale of products. The methods indicated in the article made it possible to reveal the regularity of reducing or increasing the cost of milk, depending on the number of milking plants and the number of milking plants, taking into account the size of the organization. Results. The result of the study is a mathematical model of the dependence of production factors. Discussion. The article is devoted to the study of the efficiency of milk production and the reproduction of resources of agricultural organizations by the example of the Nizhny Novgorod region. Manufacturers of agricultural products, in modern conditions, should strive for a continuous increase in efficiency, a reduction in the cost of resources used, and an increase in the quality and volume of products produced. Conclusion. The methods of mathematical modeling considered in the article made it possible to reveal the dependence of the cost of produced milk on the number of cows and the number of milking plants.