The Algorithm of Mathematical Modeling of the Formation of The Grinding of the Blends and the Establishment of a Database on Photometric Characteristics of Wheat Grain
The photometric characteristics of wheat I, IV, III types of healthy, damaged and products of milling, indicating significant heterogeneity for these indicators. The developed mathematical model of whiteness by grinding the mixture, providing the production of finished products with the specified parameters of the white grain raw materials of varying quality.