Development of consumer cooperation in dairy cattle breeding of the Ulyanovsk region
Level and dynamics of development of agricultural consumer cooperation in a dairy sub complex of the Ulyanovsk region in 2008-2012 is investigated. Decrease in production in population farms became the reason of reduction in production of milk in the Ulyanovsk region. It is possible to keep small shape of managing in the village due to development of system of agricultural consumer cooperation. In dairy branch of the Ulyanovsk region authors estimated a level of development of agricultural consumer cooperation as insufficient, having calculated the specific weight of the milk realized through system of consumer cooperation, in a total amount of its production. Through system of consumer cooperation passed in 2012 only 8,2% from made in the field of milk, including 10,1% - from the milk made in farms of the population. For farms of the population and country (farmer) farms absence or a poor development of agricultural consumer cooperation significantly complicates possibilities of realization of milk.