A study of the moisture forms in special mixtures for fish feed by the method of non-isothermal analysis
Investigations of the forms of moisture binding with the material in special mixtures for fish feeding are conducted. Such mixtures are made of secondary products of fish cutting. The following study included an evaluation of kinetically unequal masses of water molecules in the product by the method of non-isothermal analysis. The analysis, allowing choosing optimum modes of drying, is carried out.