HYGIENIC PROBLEMS OF NUTRITION AND LIFESTYLE OF PATIENTS WITH REMOVABLE THYROID IRON
Special characteristics of nutrition of thyroidectomized patients, residing in a regional centrs of Belarus, as well as their physical activity and compliance with the principles of healthy way of life have been studied. 60 patients aged from 25 to 53 years who were on hormone replacement therapy after thyroidectomy were examined. The questionnaire method was used. The statistical processing of the data was carried out using the « tatistics 10.0» software package. It has been found that the majority of thyroidectomized patients require the correction of their water schedule; their diet lacks the amount of fish and sea foods; fried food prevails in their cooking process. Solely 29,0% of such patients are engaged in physical training and sports. The way of life, physical activity and eating behavior of thyroidectomized patients needs correction.