TO THE ISSUE ABOUT THE STATE SUPPORT OF RESTAURANT BUSINESS AT REGIONAL LEVEL: SOCIAL AND ECONOMIC CRITERIA OF SELECTION OF ENTERPRISE STRUCTURES
In article it is defined that at the present stage of managing the state support of enterprise structures in the sphere of restaurant business as this type of business activity solves a number of economic and social problems of development of territories is expedient. The author of article offered criteria of determination of expediency of the state support of enterprise structures in the sphere of restaurant business and the corresponding instruments of its state support.