DIFFERENTIATION IN VOLOGDA OBLAST DEGREE OF DEVELOPMENT OF PEASANT (FARMER) ECONOMY
Differentiation of rural areas according to the degree of development of peasant (farmer) economy (P(F)E) need to make economically sound decisions by the authorities at different levels with respect to these farms. The study was conducted on the example of the municipal districts of the Vologda region of Northwest federal within four years of the Russian Federation according to the district - with 2012 by 2015. Method of research - is Economics and Statistics, including the factor and cluster analysis. In addition, these figures were used as the proportion of the cultivated area, the processed P(F)E, in all categories of farms; conditional share average number of livestock and poultry contained in P(F)E, in all categories of farms; the share of gross output produced by P(F)E, in all categories of farms; rural population; the average distance from the administrative center of Vologda; population density; area under crops, processed P(F)E per 1 thousand people the rural population; conditional average annual number of livestock and poultry contained in P(F)E per 1 thousand persons in rural areas; the gross output of agricultural produced P(F)E, based on 1 villager; the proportion of the working age population in the total population; the population of working age per 1 ha of agricultural land. Conducted a hierarchical cluster analysis allowed to distribute parts of the Vologda region in 4 clusters according to the degree of P(F)E. It was used by reducing the number of variables to three using factor analysis. This study allowed the territory of the Vologda region to differentiate according to the degree of P(F)E, give suggestions on directions of state support for these farms.