Evaluation of effect of pharmacological composition "Honey-Royal Jelly-Ubiquinone-10" on prooxidative-antioxidative homeostasis of sportsmen
The study explores the effects of royal jelly and ubiquinone-10 suspended in bee honey and administered with food on the number of indicators of prooxidant-antioxidant homeostasis of saliva in the elite athletes. The study data shows that the administration of the above mix reduces the intensification of free radical processes, as well as due to the stimulation of antioxidant system inhibits the formation of lipid peroxidation end products - the Schiff bases.