THE DEVELOPMENT OF INDUSTRIAL ENTERPRISES OF FOOD INDUSTRY IN TERMS OF FOOD EMBARGO
The effect of economic sanctions on the Russian food industry is described. The authors have actualized the problem of food security of the country. The assessment of import substitution impact on domestic consumption of food products and food imports is given. The tendencies to improve the rates of food independence are defined. The analysis of food imports in 2014-2015 has been conducted. The influence of external factors on food production has been studied. The value of the food embargo on the domestic commodity pricing has been investigated. The trends in indicators of food independence are studied by the authors. The change in average consumer prices for food products is described. The factors increasing the competitiveness of the Russian food industry are defined. The directions of agriculture development are suggested. The price indices for agricultural and food products are revealed. The tools of state regulation of prices for food products are considered