DETERMINATION OF THE EFFECTIVENESS OF BIOCONTROL AGENTS AGAINST PHYTOPATHOGENIC AGROBACTERIUM IN THE RHIZOSPHERE OF PLANTS
Various types of plant diseases lead to a significant reduction in crop yields throughout the world. The main bacterial phytopathogens affecting a large number of crops are agrobacteria, the suppression of which is possible due to the introduction into the soil of non-pathogenic forms used as biocontrol agents. As a result of the fact that there are more and more studies of lactic acid bacteria, like microorganisms that release antibacterial compounds, it is necessary to determine their effect on agrobacteria, in particular A. tumefaciens.