INNOVATIVE SOLUTIONS IN FOOD SECURITY OF REGIONS OF RUSSIA
The purpose of this publication - providing methodological and information material the activities of the authorities of the state and municipal level in the implementation of organizational innovations in addressing issues of intensification of production development and food security. The goal of the study is to conduct a comprehensive analysis of the situation of food markets that show sustained trends of increasing their dependence on food imports on the territory of several districts of Central Russia in General. Today the share of import - 58-66% of the average food basket of fruits and vegetables regional consumer. In the production and supply of early vegetables imports account for 75 to 87%. The article offers organizational solutions implementation of innovative technologies in ensuring food security of the country's regions, based on the effective use of climate rents and intensifying use of existing potential of territories.