USE OF CONTEMPORARY TECHNOLOGIES TO PROCURE AND PROCESS MEDICINAL TECHNICAL GRADE RAW STUFFS
The article reviews food and biological worth of medicinal raw stuffs, their traditional procurement procedures and techniques. Special emphasis is laid on vacuum dehydration and its advantages over the traditional technologies. Generalized are positive procedures of procuring medicinal raw stuffs in the Murom district consumer society of the Vladimyr regional consumer union. Introduced are leading Russian manufacturers of medicinal preparations.