The Limited Import of Dairy Products and Issues of Import Substitution
As experts estimated, the limited import of dairy products from the European countries, released about 20% of the domestic market for dairy products in 2014-2015. However, the Russian producers weren’t ready to seize the unexpected opportunity for them for increasing production. To make this spontaneous process of import substitution effective requires time, resources, and cardinal reorganization of the relationship which has developed in this sector.