RELEVANCE OF INTRODUCING ENVIRONMENTAL AUDIT OF ASSETS AT BAKING INDUSTRY ENTERPRISES
The article examines the need to introduce environmental audits at the example of the baking industry. It is noted that in the absence of an established internal environmental audit of fixed assets, it is impossible to achieve production of quality competitive products, especially in enterprises that provide essential public products. The necessity of reproduction of fixed assets as a component of logistics enterprises to improve the quality of manufactured products businesses. The basic approaches to implementing environmental audit proved its effectiveness and the need for companies of baking industry.