Right off the bat I want to admit that when it comes to Chinese food I'm spoiled. I've traveled to Asia number of times, eaten a lot in San Francisco, and explored the Chinese restaurants in Phoenix for a lot of years. I have learned to expect a more \"authentic\" type of Chinese food--the type of place that is frequented by actual Chinese people.\n\nStill, I love these little family run places so we checked this place out, hoping for the best. I wanted to like it, but I just did not like the food. The crispy chicken chow mien noodles were the type you get out of a can or bag, not the real thing. The other items were pretty standard Chinese-American fare. Honestly, I like Panda better, and it is cheaper. My stepson loved the shrimp though--said it was the best he has had since living in the US, so your mileage may vary. \n\nOthers have enjoyed this place. The service is friendly and they deliver if you live in the general area. Portions are very large. If you are not expecting a lot you might like it better.