Hold up, hold up, hold up....AYCE SASHIMI? HI. I'M SO THERE. Or here. \n\nA friend brought me here and i couldn't believe my eyes. I can eat as much salmon sashimi as I want!??!? I don't feel like I really need to go into much detail on how this restaurant works since it's been repeated with almost every review.  But here are some of my tips..\n\nIf you're a roll fan, you might want to look elsewhere before you decide to fork up $26 for the night. The roll menu isn't very big, well the menu just isn't very big altogether. But if you're like me, and have no interest other than for some good raw pieces of fish, then you'll enjoy your dinner just fine (more than fine really...). The pieces aren't the freshest you'll get in town but I don't usually set my expectations too high for AYCE sashimi option. On the bright side, they have AYCE OYSTERS too! They add this Japanese chili sauce to the shells which makes it even more delish! And if you're a risk taker, try the oyster shot. No questions, just do it. It's definitely an experience ;] Don't forget that if you order a handroll, you have the option of having no rice added .. save some room in your belly!\n\nOne thing I'm just not too keen of is the fact that dessert is an additional charge, $2 per mochi ice cream order..BOO! Usually skipping dessert wouldn't be such an issue for me, however, they have the option of red bean mochi, which makes it much more difficult to skip out on since I haven't been able to find it elsewhere. \n\nHope all you sashimi lovers enjoy this little AYCE haven as much as I did. Happy eating!