So with a reputation of being the best Chinese in the country, I wonder why it just took me so long to going there.\n\nWe came here as a mid week treat for the business lunch deal. 7.50 of your pounds for two (small starters) one dumpling dish and a noodle or soup dish. Even though we were a bit taken aback from the portions, all these combined are fairly filling!(my memory with names is appalling, but bare with me all of these are listed on the business menu)\n\nChop Chop has a cheapish looking interior but their food does not lack quality in any way. From the starters I would not order the meat ones again, but definitely go for the salad one .\nAs for the dumplings.... they were very good and  I really wanted more! You know the feeling when you get to the bottom of your favourite bag of chips but you are forever hopeful and keep scraping up the crumbs? Well dumpling don't leave crumbs (unless you suck at chopsticks like myself) \n\nAs for the noodles, don't bother with the peanut sauce one, it was lacking something and sort of felt like melted peanut butter on noodles with that extra crunch if you get my gist. \n\nThe service was very efficient and friendly and we were pleased when they actually brought a jug of water to the table rather than doing the one-glass-at-a-time method which frankly I do not understand. My only small complaint is that we kept getting a different person serving us or coming up to us, sometimes two people coming and asking us if we liked our food within the space of two minutes. Some may read this as keen and helpful. Others as annoying. I will leave that choice to you!\n\nOverall, my feeling towards Chop Chop is to visit it again for something other than the business lunch. Hopefully sooner rather than later. I don't know if it is the best Chinese in the country but it was tasty enough for me to go back!