Fine Italian dining at a reasonable price and by reasonable, I mean, it's less expensive than a Michelin  starred French restaurant. The atmosphere is pretty fancy...high ceilings, white table clothes, snooty looking hosts and waiters, however, looks are deceiving. This is a family-style restaurant, disguised as a fine dining. \n\nWe went here with 6 adults and 2 young children...arriving a little too early for dinner, they let us wait inside. I was hoping they'd give us some free appetizers, but no such luck =(. They seated us right at 5p and seats started filling up fast, so it was probably a good idea we got there early. We ordered 5 of the pasta trios and I ordered the Zuppe di Pesce (seafood stew). The pasta was good...I wouldn't say it was amazing, but definitely worth the price...$20 for just the pasta, but yo u can add a ceasar salad and desert for I think $7. For people that don't know, everyday, there are 3 different pasta dishes the chef makes for this pasta trio. They have servers for each of the individual pastas (pretty neat IMO). They give you a sampling of the 3 at first, which, quite honestly was plenty. Then you can pick one, two or even all three for the subsequent rounds. I don't know if it's all you can eat, but even the big eaters were done after their 3rd plate. There is a child's menu, but our kids eat like birds, so we asked if they could have a little of the pasta. The servers were very accomodating...bringing everyone plates to share. My wife ordered the pasta trio with a salad and desert. The ceasar was perfect (she shared it with me) and she had tiramisu that was probably the best we've ever had. The Zuppe di pesce (my entree) was AMAZING...I'm a seafood lover though. Overall, I'd say this is an upgraded version of Olive Garden...which is NOT a bad thing.