Great buffet! We upgraded our Buffet of Buffet pass to get breakfast for an additional $15. We got the tail end of breakfast around 10:30am on a Monday. There was a small line, nothing too long. The selection was great, unique. The chicken and waffles was most memorable of breakfast. After that, at exactly 11am the breakfast dishes started to disappear. It sharply switched to lunch except for the guy making omelettes and stacks of bacon on the front end of the buffet. We did stay to try lunch for the full 2 hour max. \n\nThe carver David is great. The bussers are really on it! They make sure my dishes and even my straw sleeves were removed from the table. \n\nOur waiter barely came around though. Jeff was enthusiastic but the times we needed a refill he wouldn't be there, only when we basically had everything we needed. \n\nAlso, if you're reading 1 star reviews... the one about the \"rotten egg creme brulee\" is totally bull. There's a sign that says Green Tea Creme brulee and Creme brulee. He obviously got the wrong one. \n\nI definitely would have loved to try dinner and eat some crab legs. I'm surprised a place like this doesn't have lobster. Or steak knives. I wouldn't pay $60+ for it though.