I've been watching Cake Boss since the very day it came on. I've always been amazed by Buddy's work and have tried my hand at making pastries and cakes like he does, some which came out incredible some which came out YUCK! But I always told myself whenever I was in New Jersey I'd go to Carlo's to get a cannoli. While in Vegas I discovered they had a Carlo's in the Venetian which was pretty simple to find just follow the signs. I was jumping in excitement, I felt like a 5 year old first time at Disneyland. We got in line and after 5 minutes realized we needed to get a number which was on the counter near the cakes. Waited probably around 30-40 minutes. I got 2 large regular cannoli's and a chocolate cannoli along with 2 butter cookies (wanted to save some to bring back to the fam at home). The prices are way high but it's expected since it is Buddy's chain of Carlo's. Everything was boxed up so cutely I didn't want to open it. When I got back to my hotel room I tried half of the chocolate cannoli, it was soooo good. I saved the others to bring home, the barely made it since it was 2 days later and a hot 8 hour car ride back home but I keep them cold in the cooler, they were a little mushy but my parents didn't complain, my mom said the butter cookie was extra buttery good and the cannoli was good (she loved the little chocolate chips in the filling) though they were soft they were still good, so SUCCESS on my part with transportation and success on Carlo's Bakery side for making good cannoli's and butter cookies. Next time definitely going to try the lobster tails and cheesecake, hopefully it'll be in the NJ store though. My only problem was the wait and everyone cutting in front of you to see what they had in the display I kept saying aloud to my friend \"I can't see what to order!!\", the lady taking my order was nice enough to tell them to get back in line and wait there turn - Thank you! It was great though, to see a Carlo's bakery after many of years watching it on t.v.