First time here and absolutely enjoyed it. There was a longish wait but we managed to snatch a table in the bar and had a couple of drinks while waiting. We then ended up getting a table on the patio which was kept nice and misty.\n\nWe ended up ordering the Funghi, Roasted Corn, Puttanesca, Yukon Gold, and the Spicy Barbecue Chicken and sharing them all. If you love mushrooms definitely try out the Funghi Pizza. It was delicious! I also enjoyed the Yukon Gold. The little pieces of Pancetta on top were just calling out to me! \n\nFor dessert we had the Turtle Budino, Sweet Corn Zeppole, Crespelle, Stone Fruit Crostada, and the special which was this almond cake dessert. The Turtle Budino (chocolate Pudding) was fantastic! We had a friend that could not stop licking the pudding out of the plate. The Sweet Corn Zeppole was definitely worth trying too with its butterscotch and Chili Mascarpone dips.\n\nThe service was fantastic and the food was amazing. Definitely coming back to try out the rest of the menu!