So-so Italian food at high prices. You're paying for the ambience, not the food here. Everything looks pretty but underneath it all it's pretty mediocre. The first time I went, I tried that create-your-own-pasta dish. The chicken was not cooked enough, the pasta was okay, and the sauce was about the same taste as Prego.\n\nI decided last night to try something that nobody can really screw up, their spaghetti and meatballs (they reversed it to be clever and call it meatballs and spaghetti..whatever!). I really can't believe that this could taste so plain. The meatballs weren't all that and the sauce was actually less flavorful than what I get from a jar. My wife's chicken parm was good (just the chicken - the rest suffered by the mediocre sauce) and both meals were only saved by the generous portion of fresh grated cheese on top that the waiter applied. \n\nBest bets: They have wonderful bread. Forget the olive oil they give you to dip it in, ask for their butter. Oh. My. God. I could actually go here to eat their bread and salad alone. Caesar was pretty good although they're very stingy with the dressing.\n\nVery attentive waiter. I could tell he was a little new at this gig but he was very sufficient.\n\nYour pal,\nWalter