Lemon Ricotta short stack and a side of fresh fruit! I had heard that Wildflower was the \"IN\" place to have brunch on the weekend, but I truly  thought it couldn't be that good. \n\nIt absolutely was.\n\nI think we were lucky to have gotten a table . . . and I am still feeling light & fluffy from those pancakes . . . 14 hrs later! They were fantastic!\n\nAnd I learned that they serve Breakfast-Lunch . . . . and Dinner. \n\nLittle Secret: They are practically across the street from my house. I wonder if you can go to one restaurant too many times? I am going to find out.