I have to say, I was excited to go here when I moved to Charlotte.  I had heard good things about the other locations and knowing it was a NC staple, it only seemed fitting.  They were just about to release their cookbook so I knew it would be an exciting time to visit.  I was not disappointed.  The food is great.  We had pimiento cheese with tortilla chips and I had a veggie burger.  Both were satisfying and everything to be expected.  Also, the pickled jalape\u00f1os and pickled okra that come on the plates were pretty awesome.  Please do not confuse them for garnish!  You'll be missing out.\n\nNow for the important part.  The beer.  The beer selection was varied and interesting with a pleasant number of local beer options including their signature Tupelo Honey Rye which is brewed with NC malts and crafted in Knoxville, TN.  It's sweet and light, perfect with dinner.\n\nCheck this place out and make sure to request to sit on the shaded balcony.  So cozy.