We were here for the carnival world buffet, but line was terribly long. This restaurant located right across from the buffet, so we made the wrong wrong decision to fill our stomach.\n\nService: We waited for some time until someone came up from the restaurant to assign us a table. The dinning area wasn't full at that time, so obviously they were  understaffed. It was also very hard to get waiters' attention *any time*. I asked for something not on the menu to get a vegetable dish and also asked how much it would that be. The waiter told me it would be $10ish. Then he suggested Treasure Island Pea Sprout. I assumed it would have a similar price and didn't ask further. However, we found that this dish costed $10 more expensive. They also forgot our dimsum order, which was also printed on the bill. Given that this restaurant didn't even have a line waiting at the door, this mistake is not acceptable. \n\nFood: Their food was on the salty side, such as seafood eggplant in a claypot, Cantonese style beef. They taste good with rice, though. The green bean dish we got was half raw. Chow fun and Yang-chow fried rice was good. However, they are not even par to average in the line of Chinese food IMO. It could be that I am spoiled by SF  Chinese food. There's no free dessert, but there are fortune cookies when checkout. \n\nPrice: This place is overpriced given the food quality and service. \n\nIf you are craving for Asian food, I would recommend dropping by the Asian food court around Chinatown mall on Spring Mountain Rd. Food/price is much better/more reasonable there.