Went here for the first time last month. I had read a lot of reviews and was expecting a wait. It was about 15-20 minutes so it was not too bad, and definitely worth it. The place is just so cute inside. The bread was amazing and the preserves were awesome. I love that they only cook with real butter and olive oil. The husband loves green Tabasco on his eggs (any pretty much everything else) and they didn't have any so that was a bummer but the food was very fresh. A very unique place, I would definitely recommend it!