Honestly, why have I not found this chain sooner!?\n\nMaggiano's was my favorite place of my Vegas trip. I must admit, it was slightly biased- I was part of an organization, and the organization catered the food.. so I had, literally, had a TON of food. Nonetheless, it was the best way to try the food!\n\nFirst, the appetizers came out. After having the appetizers, I was pretty set on making that my lunch! There was bruschetta, tomato caprese, two types of salad, but my favorite was the stuffed mushrooms. OH MAN, SO GOOD. I was trying to be all professional at this lunch, but all I really wanted to do was to just take the plate of mushrooms and eat off the plate. It was so juicy and flavorful! \n\nNext, came the actual entrees. After filling up on the mushrooms and good salads, I was about stuffed already. The entrees were all really good as well! There was the Four Cheese ravioli (mmm, def was one of my faves!), herb chicken, pork medallions (also, one of my faves!), some pasta + vodka dish, and some great tasting beef. It was all really really good.\n\nWhat really topped the meal off (well, any meal for all I'm concerned about) was the DESSERTS. First, these gigantic profiteroles came out, made out of huge biscuits and lots of ice cream. But, my favorite of all time came out.. the tiramisu!! As tiramisu is my all time favorite dessert, I had high expectations of this dessert.. and it was met. It was the right amount of lightness and the cheese was just right.. I was in heaven. \n\nOur waiter was great as well, explaining every item he brought out and was prompt on filling our drinks. He even answered nicely to all my curious questions of, \"so... what exactly is that? What is it cooked in?\" etc. \n\nPerhaps my view was slightly biased as I did not even have to pay for this lunch, but all I know, is the food was GREAT, and I would love to find a Maggiano's close to me! Mmm. :)