I'm not a dessert person, so really should not be reviewing this place, but what the hay.  It's a pretty simple concept.  You grab a bucket and fill it with whatever soft serve frozen yogurt you want then put all kinds of toppings on it yourself.  They weigh the thing and you pay something like 39 cents an ounce.  The good thing about the weighing part is you can see directly how much unnecessary junk you are putting into your body, but by that time it's really too late to turn back.  When you eat your creation you will probably ask yourself why you made the choices you made, which will lead to an introspective search.  For me, a recent trip to Mojo brought back my earliest memories of eating Reese's pieces and watching E.T.  So I will say that this place has been therapeutic in reliving childhood memories. \n\nAs for the yogurt itself, Meh.  It's nothing to write home about.  The stuff seems edible enough but still comes out of a machine in an unappetizing and hard to manipulate tube-like stream.  The lighting and decor inside provides just enough distraction.  On my recent trip, the toppings area was also kind of disheveled by prior messy customers.  Call me a buffet-hater, but any time I have to reach under a glass sneeze guard to self-help myself to a communal troth of food, I can't help but lose my appetite just a little.\n\nIt met my (low) expectations, but like I said, I'm not a dessert person.