I've only been to a few other buffets in Vegas but the Wynn Buffet keeps me coming back every time. I had a recommendation from a shuttle driver and passengers saying that the Bellagio buffet was the best. But they're out of their mind if they think it's better than the Wynn Buffet. \n\nI've only been for the crossover from lunch to dinner. Dinner is a pricey penny but then again they have seafood for dinner. I love their noodle station, you make your own soup noodle with a chef that cooks it right in front of you. Yummm. \n\nThey also have several meat carving stations, so delicious. \n\nAnd their best part is their dessert station. They have a chef making fresh crepes for you. You can get hand-scooped gelato or ice creams. And they have tons of mousse desserts along with creme brulee. Mhmmm yum. \n\nIt's a super nice classy place. I always liked sitting in the atrium area because it's open and natural-lighting and more quiet than the inside areas closer to the buffet stations.