We had the worst experience we've ever had at a fine dining restaurant. \n\nSo we decided to try BLT on New Years Eve, we knew it would be a crazy night and service may be a little slow but surprisingly that wasn't the problem. Our experience was taken down single handedly by one person at the restaurant, the ma\u00eetre d/hostess. \n\nWe arrived about 15 minutes early to our reservation because we were not sure how bad traffic would be. We checked in with the hostess and they told us to come back closer to the time of our reservation. At 10 (time of our reservation), we walked back and the hostess told us they were running behind and there were 2 more parties ahead of us, we were okay with that. 10:15 rolls around, the hostess tells us we're the next party on her list. We expected New Years Eve to be crazy but what's the point of a reservation if you can't stay close to it. We went to Del Frisco in South Park on a Saturday during Restaurant Week and were seated within 5 minutes of our reservation, now that's a place I would highly recommend. Anyhow, 10: 40 rolls around and we are finally seated. We were a little disappointed at the table we got since it's the only table out by the bar where the crowds were waiting for their table and it's really loud from the music in the lobby, not to mention unbearably cold but we were going to suck it up because we understand, it's New Year's Eve. \n\nWe were seated with another couple with our tables inches apart and that couple was definitely not happy. Within 15 minutes, they asked for another table. But our server was great and attentive, so we wanted to stick it out. Soon after we were done with our appetizer, the crowd got really bad at the bar and the music was even louder in the lobby. My husband asked the hostess if there's another table, he was told she will see what she can do.  About 10 minutes later, the hostess decided to seat 4 people next to us, mind you, these tables are small, 3 people max could fit comfortably but 4 they were basically seating in our table as well. We soon realized that these people were not here for food, they were loud and badly inebriated. Here is why I blamed our experience on the hostess. Make up your mind, are these tables for the bar or for dining, our reservation is for the fine dining experience, not paying for $40 steaks in a bar, I could have had a better ambiance at Outback. \n\nThe night went from bad to worse, the drunks decided to bring 2 more people to their tiny table, so now it's a total of 6, they were now basically sitting on top of us (one of them even almost sat on my husband's steak on the table). I think they may have either known the hostess or they tipped her really well to get that table because she was very attentive towards them and even gave them noise makers as if they were not loud enough. At that point, we lost our appetites and just wanted to get out of there. We didn't even had a chance to try their desserts, the part we really looked forward to. We had the server pack up our half eaten meals and asked for the check. \n\nHere's a redeeming factor of the night, my husband asked to talk to the manager because they needed to know how horrible our experience was. He was kind enough to comp our meal and apologized, but I would have rather had a good fine dining experience and paid for the meal, than to kick off our 2014 so horribly.