This place is just okay. It's not horrible, but it's not that great either.\n\nLocated inside the Hard Rock, we came here for mid-week lunch during a recent visit. It wasn't very crowded, so we were able to get seated right away.\n\nThe chips and salsa were good. They were warm and not too greasy. I enjoyed their salsa. It was a pico with a medium spice. Suitable for any tolerance level.\n\nFor my main course I went with the lobster tacos. I think this should just be called lobster with some tortillas. I was expecting actual tacos, but instead I got a lobster tail with beans and rice. The tail itself was a pretty good portion, but there was little flavor to anything else. I did like the fluffiness of their house made tortillas, but again, not worth the $18 price tag and I was still hungry afterwards.\n\nEveryone seemed to enjoy their enchilada dishes, maybe I should have gone that route. But even from looking at them, I don't think they were worth the $12-$15 price tags.\n\nService was good. We had someone filling up our drinks and checking in on us constantly. Unfortunately, there are a lot of other restaurants in the area that I think are better and worth the money, so I probably wont be back.