This place is AMAZING. Be prepared to spend some $$$. Reservations are recommended. Tried as many dishes as possible: Kobe beef, scallops, salmon, agedashi tofu, foie gras and cheesecake, just to name a few! Wanted to try the uni but  sadly they were out. Also wanted to try their wagyu beef sukiyaki special but it was priced at $45 - will have to save up for that! :) Def check this place out. The ambiance is very traditional Japanese. Be prepared to wait if you don't have reservations - good thing is they're open late.