Given a choice of fast food burgers, when I'm in In-N-Out Burger territory, In-N-Out wins everytime.\n\nLike most other fast food burgers, theirs is a thin patty.  The patty itself is good but I think that it's the sauce and the bun that make the burger distinctive.\n\nThe menu is uncomplicated---You can get a single burger, a double burger or a cheeseburger.  Plus you can get just a burger or the combo which comes with fries and a soda.\n\nI tend to get my cheeseburger without the onions because there are way too many onions on it for my liking.  For me, too many onions can overpower the rest of the contents.\n\nThe fries are quite good when fresh and hot.  When they cool off, they're just so-so.  The buns have good flavor.  Most fast food burgers come with a tasteless, bland bun but In-N-Out has a very flavorful one.  To me, it tastes buttery with a  hint of salt.  The sauce looks like French dressing but yet adds a decidedly different flavor to the rest of the toppings.  I wish I could explain just what that flavor is---I only know that it's good!\n\nOne drawback---the burgers come out wrapped in white paper that exposes half the burger.  This is ostensibly done to make it easier to eat.  Yet...under the white wrapper is a brown wrapper and I can't tell you how many times I've taken a bite of my burger only to later discover that I bit off some brown paper and ate it along with the burger LOL!  Oh well!  A little extra roughage is always a good thing :)!\n\nEvery In-N-Out I've been to has been very busy to the point that sometimes it's tough to find a table---Even tougher when you have a large party.  In-N-Out attracts a diverse group of people---young and old, rich and poor and everyone in between.  Good for them for having such a huge customer base!