I have to start off by saying that the Wynn is gorgeous! The entrance to the hotel and the indoor garden is beautiful! I truly wished the food was as beautiful as the decor. The buffet had high expectations through the past reviews that we read before choosing to go the the Wynn Buffet- we should had gone to Wicked Spoon.\n\nThe service was okay- we has stacks of plates sitting at the table for at least 15 minutes before one of the waitstaff came to pick up the food.\n\nThe red snapper was left out for too long, had a fishy smell, and was hard on one end for being under the heat for so long. \n\nThe egg whites were watery and had the texture of cottage cheese.\nThe smoked salmon was out for far to long  as well and also had a really bad fishy smell. \n\nThe only saving grace for this buffet was the dessert station- filled with delicious mini pastries and delicious pretzel bars!!! \n\nMy suggestion is to avoid Wynn Buffett  and head to Cosmo's Wicked spoon due to the quality, service, and overall presentation- not to mention it's cheaper than the Wynn buffet