Beautiful renovation of an old building, waitstaff was knowledgeable, food presentation was spectacular--however, the food lacked flavor and the drinks were weak!  Hubby and I made reservations for 7:45 last Friday night and were seated immediately--that was also a plus.  However, I'm sure we won't be back.\n\nFor our first round we ordered the guacamole, which had a lovely presentation (you mix it together at the table), and the jalapenos gave it a kick!  The ceviche tasked only of lime and nothing more, a huge disappointment as I am a big fan of ceviche.  Both were served with tasty taro chips.  I had a ginger drink that was spicy but small, hubby had some other sort of drink from their special menu--both weak--for $9 a pop I would like to feel a little alcohol!\n\nFor our second round we ordered the lobster mac and cheese, chicken empanadas, and a beef tips dish.  Hubby liked mac and cheese, I thought it was bland.  Empanadas that came with a \"spicy sauce\" proved to be less than spicy, but the dough was good.  Beef tips on hominy was needed seasoning, hominy was good, though.  We ordered two more drinks--the signature sangria and a mojito, NOT impressed.  \n\nMaybe the drinks would be better if it were happy hour and we were getting them at a discount?  I don't know--but I know my hubby left hungry and came home to eat a bowl of shredded wheat!!