Though I typically enjoy Italian food, I generally don't while eating out - probably because unlike some other cuisines, I can often make a passable imitation at home. And not to minimize their effort, but no matter how good it is, we're still talking pasta and sauce, and spending a lot of money on that can be a daunting task.\n\nThis isn't to say that Fiamma offers Kraft macaroni and cheese (or whichever brand you prefer to use instead). Far from it - though tucked into a strip mall, the inside is quite welcoming indeed.\n\nLuckily we happened by at an off-hour (at least, I assume so), because the entire time we were there, we saw only one other table that was even occupied. It made for an even better experience, though I can't compare it, as we aren't exactly close by so we haven't been back for a follow-on when they are busier. It might be that all experiences with the staff are quite good.\n\nAs to the food: Definitely worthwhile, and the prices aren't outrageous. But because they are a bit of a hike, I'm not sure that I'd go out of my way just for the food, but I could say that about many places, especially if they are Italian. If I was nearby and just had to have some Italian? Then the atmosphere and experience is definitely worth it.