Other than The Back Abbey in my hometown Claremont, CA., this place had the best gourmet burgers I have enjoyed in quit a while.  It was so good we went back twice.  \n\nLe Burger Brasserie has a French theme offers signature gourmet burgers prepared with chicken, salmon, lobster, lamb, vegetable and and beef.  I recommend the Le Paris and the Le Bleu burgers both 100% Black Angus beef.  The Le Paris had Brie cheese, caramelized onions and smoked bacon.  The Le Bleu has Bleu cheese, avocado and smoked bacon.