Top notch. Would probably be our favorite place i we lived closer. \n\nCreative, fresh food. Some serious fresh wasabi.\n\nThe owner/chef is a true salt-of-the-earth wonderful guy. He's a delightful and engaging person. \n\nI had my first ever handroll here, as a free gift from the chef. It was on off-menu creation that has become a favorite I can order anywhere I travel. \n\nSushi Kee regularly has varieties of fish that I don't normally find in restaurants, and they are knowledgeable about them. The specials are not the same thing over and over, and seem to offer a good value.\n\nTruly an exemplary restaurant.