Tacos, tacos, tacos. I'm not a taco expert, but I am a taco fan. We sampled this truck's fare when they were parked at Coffee Buddha in the North Hills. Luckily, we didn't have to endure a long wait in line like other reviewers have mentioned here, because we got to the truck pretty much right when it opened (cuz I'm kinda Type A like that).\n\nRather than using my usual elaborate hyperbole to describe how good the food was, I'll keep it simple and just say: the tacos were very tasty. I tried the grilled chicken taco and the thai chili chicken taco. The grilled chicken taco was basic but executed very well. Perfectly-seasoned, juicy meat, fresh pico, and cheese were combined on a double layer taco shell and it was absolutely delicious (and special props for the double shell -- gotta make sure the bed for the fillings is properly reinforced!)  The thai chicken taco was also yummy, filled with seasoned chicken and topped with a sweet thai chili slaw. Again, fairly simple, but done very well.\n\nThe tacos were $4 each, which I thought was a bit steep, so I took off one star for that. I would think that a food truck would have low overhead costs, so I would expect prices to be more in the $2-3 range. But what do I know?