Wow!! Do they know how to personalize and make your day truly special!!!\n\nI came here on 4/24/2014 for my boyfriends birthday, which they knew in advance, and couldn't have chosen a better place! The servers and bussers already knew his name, made a personalized menu for him and at the end took and gave us a picture (complimentary). Now to the important part, the food!! We ordered: \n\n-The chefs appetizer: shrimp, short rib, egg rolls, potstickers. California roll\n-filet and lobster with hash\n-steak strip, mash potatoes, Brussel sprouts\n-birthday dessert (tart and a cookie)\n-chocolate souffl\u00e9 \n-macadamia cake\n-jalape\u00f1o margarita. \n\nAppetizers were so delicious, especially the short ribs which just fell off the bone and melted in your mouth.  The filet mignon was perfectly seasoned and tender, the lobster tail was also nicely prepared and not rubbery and the hash, I forget what it was but it was too good! The steak strip, also perfectly cooked to med rare and the mashed potatoes were super creamy and buttery. All three desserts were delicious, so I can't choose between them!! One of my favorite drinks, the margarita, was made even better by adding jalape\u00f1o infused tequila.. It was so good that when I asked our waitress for the kind of tequila, she came back with a paper including the recipe!! Thank you!!!\n\nAll in all, from the moment you walk in to the moment you leave, you are truly treated like a king or queen. The staff goes above and beyond to make you feel special and even do extra little things to make sure you leave satisfied. My boyfriend even cried a little... Although he blames the liquor.. :) only con: they removed the charleston location, which was much closer to me. Oh well, I'd definitely travel the distance for another memorable dinner. Thank you Roy's!!!\n-