I was finally able to try the tin kitchen during food truck Friday. Boy am I glad we did! Between my wife and I (I always feel the need to clarify because of the large amount of food we order!), we tried nearly all of their tacos and a few of the sides. \n\nChana masala taco - amazing flavor and definitely worth trying. The goat cheese puts this one over the top good. \n\nChicken Tinga taco - in my opinion a fairly standard chicken taco but let me just say it was very good. I would definitely get it again next time. \n\nBBQ beef brisket taco - by far my favorite taco that I tried. The brisket is cooked just right and the flavor is out of this world. A must try!\n\nThai coconut shrimp taco - this was my least favorite out of all that I tried. If I had gotten this by itself I'm sure I would have raved about it but it just didn't compare to the others in my opinion. \n\nChips salsa - good but nothing to write home about. \n\nCharro beans - these had great flavor and were cooked perfectly. They went well with the tacos. \n\nAll in all I had a great experience eating at the tin kitchen. I can wait to go back and try the nachos, sliders, and quesadillas!