A group of us went for Happy Hour before the big performance at ASU Gammage.  We all sat in the back patio area.  They sure have an excellent water mist system to cool off.   You might get a little wet if stayed too long in one area.  Hey, who complaining when it's 100+!\n\nI had ordered the Southwest Smoked Turkey Brat with sweet peppers and caramelized onions.  It was spicy yet so good you can't stop eating it.   The PEACH TANDEM must try!  A well balance of beer and cocktail.\n\nIt's a great hangout spot.  Good food, beer/wine selection & great service.