Well made and unique drinks are the focus at Tender.  I usually come back to The Van Buren, which has been on the menu since day 1.  They've divided the menu by spirit forward, sweet, and light/refreshing drinks...it might be the most sensible drink menu I've ever seen.  There's also a list of standard cocktails that includes quite a few tiki drinks.  The Jet Pilot comes in a cored pineapple with a flaming lime cup of 151...pretty impressive for $11.  As our bartender last night pointed out, there really isn't anyone in PGH doing tiki drinks, but Tender does them very well, in an albeit classier environment.\n\nWhile I never tried the original food menu, the new burger/snacks menu seems like a better fit.  Try the tots.  The architecture and decor is polished and makes you want to dress up a bit.  With no standing and not too many seats, I've always had quick and friendly service, and seem to learn or try something new every time I come.