I would have given this 3.5 stars, but i will go with the 4 stars. the 3.5 was based on my other parties experience. \n\nFirst we had to try the stone crab, so we got two stone crabs and for two is was $22.95. But they were unlike any crab i have ever had, the texture was a little more solid then other crabs and they serve it with this chilled mustard sauce, which is ummmmmmmmmm so good. We even saved the sauce to try it with the petite filet mignon. \n\nMy wife ordered the Filet mignon which i had a bite and it was very good, she ordered it with a creamy horseradish sauce, but combine the mustard and the horseradish sauce together and you have a match made in heaven.\n\nI ordered the stone crab bisque, which was very rich, but very tasty. \n\nSince everything is al carte, we ordered the lyonnaise potatoes, which these portions are big enough for 3 to 4 people to share. The potatoes where crispy and the onions on top were cooked to perfection great side.\n\nOther people in our group ordered the prime bone-in dry aged ribeye, i didn't try it but both people who ordered it didn't like it. But the two people in our group who ordered the Filet Mignon, both loved it.