We drove up around this side of town often,  the warm summer morning made for the perfect opportunity to order some take out pizza. Curiosity had gotten the best of us and we wanted to feel fancy. We ordered a Gourmet White pizza with Feta cheese. It was bland at best. The Pepperoni from the second pie was to organic and lacked in flavor. With a little too much dough for anyone's taste, it'd make the little Pillsbury guy go nuts. \n\nOn top of all this was a half awake staff that had little to no customer service training. No eye contact whatsoever. It felt real cold and empty in the restaurant.