Downtown is not a burgeoning dining destination yet, but with addition of Le Thai it definitely has the potential to do so. Small and intimate, Le Thai does a lot in such a small space and it's the perfect complement for bar hopping. Spicy pad Thai, curry, and beer? OMG, yes please! \n\nThe menu is limited but focused. I appreciate that; they don't try and cover a laundry list of items (which is a problem with a lot of restaurants. I.e. hamburgers at a sushi restaurant). Thankfully, there was no orange or kung pao in sight. They do offer brown rice! Which has me singin' in the rain! My pad thai was well executed. The perfectly cooked noodles with my spicy sauce and tofu was divine. However, I was disappointed with the spicy eggplant. The dish had a nice portion of veggies but was plagued with lots of oil. I ended spooning lots of the oil out of the dish. They have a decent menu of beers, whiskey, and other spirits. My friend loved his Mekhong whiskey and I enjoyed my Artois. My favorite part is the window that showcases east Fremont. I saw somebody dressed in a magenta Alien cyborg costume. That alone requires a second visit. So, come all 'ye pad thai lovers, brown rice addicts, curryholics, 'cause all is well here in Le Thai.