very good. we sat at the bar to get the happy hour prices.  all the tapas were 5 bucks.  the sangria was very good and strong.  The bartenders were easy on the eyes. I loved the olives with piquillo peppers and pickled garlic. it was just the same as I have had in Spain. it wasn't cheap, we still spent about $60 just on tapas and two drink each but we left full and happy. If we lived in AZ we'd be back at least once a month.