Friday night we two arrived without reservation.  Hostess showed us to table in back of restaurant.  Noticed empty booth and asked if we could sit there.  Walked back to hostess at front and advised yes we could, then shown to booth.  Weak start to a good meal.  Restaurant noisy though not full.  Once seated water promptly brought but without requested lemon.  Lemon brought in wedges on plate at second request.  OK bread with two spreads.  Server and assistant introduced themselves, though runners brought food.  All friendly but never certain who was serving us.\n\nStarted with excellent wedge salad.  Asked to shared and brought on two plates.  Good blue cheese dressing and crisp lettuce.  My entree was a huge, delicious pork chop, cooked perfect medium.  Great flavor and taste.  Companions petite 6 oz filet cooked to requested rare plus but a tad over seasoned.  Served with small amount of good potatoes with cheese.  Separate order of outstanding onion rings; ample serving.  Asparagus were grilled and would have preferred steam as flavor lacking.  Table well manicured and servers attentive.  Service fine but flawed.  Steaks and chops are what one goes to Flemings for and they are great.