You definitely do not compare to the ones in California. Bringing down the Lee's name. \n\nWhen I order a cafe sua da, it doesn't mean 95% ice and 5% coffee and I don't like how it's already poured and ready to go, it gets watered down. I like it made fresh and poured right in front of me. I think everything here is more overpriced than it is in California. But one thing I do like about your baguettes are that with your pickled daikon and carrots comes pickled onions as well. Yum, I love onions, thought it was a weird mixture but surprisingly, it tickled my taste buds.. Cause it was the only thing I could taste. I love extra mayo and pate on my sandwiches, so I paid for extra for more. But my sandwich had no sight of mayo or pate, like someone had licked it dry.\nI definitely feel the way it's operated in there can be improved. Because calling out my number 50 yet my order had still not been made and there was another 15 minutes until it would be done was a bit irritating. Everyone is standing all around, very cluttered. And it's cash only. But the owner's are very smart at their schemes in business because off to the corner is an ATM machine for you non-cash carriers. And slot machines, too? This place is going to be the money maker in the heart of Chinatown.