Six months is a long time to go between eating at the great Portillo's here, but I made it back for lunch today, again joined by Yelper friends Mark R. and Robyn N.  \n\nThis time I ordered a dipped Italian Beef (sandwich on a French Roll), some crispy Onion Rings and a bowl of Chili with complimentary cheese and onions.  Prices are up just a bit from my last visit, but the staff members were still friendly,  all the food was terrific and the waits to order and be called not long at around 11 AM, now that this place has been here for a little while and the crazy zillions of customers crowding in has abated some.  (Today you could actually park your car, get a table, and talk to your friends without having to yell!)\n\n*  Italian Beef:  $5.49\n*  Onion Rings:  $2.19\n*  Bowl of Chili:  $3.10\n\n\nYay for the new, mellower Portillo's where it's still a straight 5 Stars!     :-))