I had an opportunity to visit Spoon with a friend from out of town. She was a native Pittsburgher who had recently returned after being out of the area for a few years I wanted to try new, up-and-coming restaurant. And while I don't think that Spoon is new in the sense of age or time at the location. It did offer a new experience especially for the neighborhood.\n\nDuring our visit the staff was friendly and Knowledgeable. They consistently offered up suggestions, potential pairings specials and Chef's recommendations. Proteins are well prepared and I have to say some of the best breads I've had in a long time. From appetizers, to entr\u00e9es, desserts and wines the experience was great. \n\nThe one thing that is preventing me from giving the restaurant five stars is the physical layout of the restaurant itself. It struggles between having an open flowing layout and wanting to be a quiet and cozy dining area. Adjusting the lighting and potentially addressing seating placement so individuals are not seated under spotlights while they're dining guest is in the dark would be a great touch. If you has to be seated with that in mind I'm sure that you'll have a great experience at Spoon.