We went to Mariner's Inn for dinner on a Sunday.  The decor was old fashioned but mostly okay, except for the many bugs/mosquitos/ants on the window.  Fortunately they are on the outside of the glass, but owner could have done a better job with pest control just outside of the building.\nService was below average.  Our waitress had an attitude.  Could it be that we didn't order an all-out banquet?  I don't know.  But we found it in bad forms that she brought us the check during our meal without us asking for it.\nNow onto the food.   Clam chowder was tasty, although a tad too salty if eaten alone.  The white and pumpernickel rolls were great.   I don't like it that they offer margarine along with butter, but no big deal.  We had fried shrimp and fried fish.  Both were very good.   However, the sides were pathetic.  The green bean was way overcooked and the vibrant green color had been lost.  The fries were just okay,not impressive.\nOverall, this is an overpriced place with okay food and below average service.  I do not recommend it.