Hmmm.  Don't know what to think.  We had a sandwich and a quiche.  Sandwich was, uh, interesting.  Bread did not seem overly flavorful.  Ingredients seemed to be quality but were very sparse.  \n\nThe thing I thought was so odd..........humongous chunks of cold butter on the sandwich.  Is that a French thing??  Reminded me of sandwiches my mom would make me as a kid -- She always spread the bread with butter, no matter the kind of sandwich, but at least she used soft butter and SPREAD it evenly over the bread.  \n\nNothing wrong with the quiche, but I've definitely had better.  I was hoping this would be my new go-to lunch spot, but that's looking like a big no.