My review is only on the food from just one visit and not on the abundant selection of over thirty craft brews they offer on tap. I also noticed a selection of wines on tap and a very nice large dog friendly patio.\n\nI ordered what I think was called the avocado salad and it really was among one of the best salads I ever had anywhere. It was unique and interesting and something better than what I would have at home because I wouldn't take the time to smoke my own beets. The combination of creamy avocado, mild goat cheese and smoked beets with those tasty little just the right amount of toasted almonds was quite a sensation in my mouth. I will have to steal that one as it really was that good. The greens were very fresh and above average and the dark meat chicken option was tasty and cooked just right. I also enjoyed the supreme segments of grapefruit as they added so much brightness and freshness and really cut the richness in the salad. The salad had everything going on it was really good.\n\nMy husband had the matador sandwich, it was pink beef with onions, peppers, mushrooms, horseradish Havarti cheese and a pretzel roll with two dipping sauces and fries. I didn't taste it but I thought it looked good. My husband said it was good but would have liked the peppers cooked more and more of them.\n\nI would like to try the beer sampling option next time.\n\nI thought the meals were reasonably priced. If I remember correctly the total including tax was around $23.00.