Came here for dinner on a Sunday night without a reservation. We were seated quickly in the outdoor area which was cute & had laid-back loungey feel. In the middle was a fireplace blazing, and there were couches that people were hanging around on. \n\nStarted off with an order of pork nachos which was surprisingly good. I ordered the \"Vigan... but not quite Vegan\" sandwich (grilled portabello, yellow squash, roasted red peppers, onions, Barbarella, and sun dried basil peston on ciabatta). The sandwich was delicious, but I would skip the fries. The other entrees that were ordered were the Hot Chick sandwich (grilled chicken, arugala, roasted tomato & mozzarella, spicy avocado spread on ciabatta), Flatiron Steak Torta, and The Frenchy (prime rib on a french rolla with fontina cheese & au jus). Everyone loved their meals, but it was definitely a lot of food!\n\nThe inside bar area was more of a sports bar, but it was nice that you had the option of either type of scene. Overall it's a nice, more upscale looking place to eat & drink with good service & atmosphere.