May 23, 2014\nI have been a couple of times and every time is as good as the time before. I always get the clams linguine with the red sauce. It was a Friday night and had made reservations the night before. We were promptly seated (make sure everyone is there in your party) and ordered cocktails from the bar. They began with huge pieces of garlic bread, your choice of soup or salad (hard to argue about either). The main dishes come out in perfect timing. \n\nThere may be better Italian restaurants on the strip, but if you like Italian-American with huge servings and very affordable prices, this is the place to go. Free table wine, huge servings and tasty food make this place a no brainier.