My husband and I had the classic cheeseburgers.  We were there about 1 PM and the place was almost empty, which is not a good sign.  We substituted the coleslaw for fries. When the waitress noticed at we were not eating the slaw, she offered to bring us fries.  This was nice. They were okay, not great. I wasn't happy that when I held the burger and noticed that the bread was cold.  Toasting or warming the bun should be customary, otherwise, why am I buying a burger when I can make a better one at home?  Good thing that the bill was less than $30.  We will not come again.  Was it a disaster? No, but a return visit, I don't think so.