Make sure you get that Palms Club card to save some payola here. The only reason I would recommend dining here would be for the club prices.\n\nThe food was ordinary at best. What follows is my late night breakfast experience. Though the strips of bacon were on the smallish side, they were prepared with a good blend of tenderness/crunchiness, with an average taste. i ordered my eggs scrambled soft, and they were prepared perfectly. I ordered wheat toast; the bread thickness was in-between the norm and Texas toast. The last item, the home fries, were unbearable. In my travels home fries are typically not fried potato bits, as these were. and as such, the taste was more grease than potato.