Stopped in last night for dinner and we were very pleased with the service and food quality.  Steak was cooked perfectly and my wife's salmon was light and flavorful.  We enjoyed the AZ Restaurant Week menu and with a glass of wine included the $30/person price was a very good value.  The flourless torte with our wine was a perfect finish to a great meal.  The only \"misses\" if we're being ultra critical was the lack of new silverware between courses or bringing out a new wine glass when we switched what we were drinking.