I would absolutely give my server 5 stars.  That's why this review is so hard to write.  She was attentive, kind, and an all around sweet heart. \n\nThe food however was bland and boring.  I have never seen a chop house/seafood restaurant with so little seafood in my life.  I ordered the king crab artichoke open faced sandwich.  I had really high hopes for the sandwich since it had all of my favorite ingredients.  \nCheese? Check \nCrab? Check\nArtichoke? Check\nSourdough? Check\n\nIt takes great skill to take all of these ingredients and throw them together in such a way that I really have a hard time describing just how uneventful the sandwich was.  \n\nThe rest of the menu looked even less intriguing than this sandwich.  \n\nDecided to have some Creme Brulee.  I am a huge fan of this dessert but was so let down again.  The consistency was there but they do not use real vanilla (just extract) so there is not a ton of flavor.  I also tasted the grainy texture of the sugar that had not completely caramelized.  Pretty difficult to make a Creme Brulee taste boring.  \n\nGood job Kincaid's.  You've managed to accomplish what only a T.G.I. Fridays could.