The rush hour at the seafood station is comparable to LA traffic. The very fast and upbeat music they play at the seafood station sorta helps get the line going.  It tests your patience to the maximum. You'll end up grabbing finger foods to keep yourself occupied (I grabbed an awesome basket of sweet potato totters) - definitely did not feel guilty munching in line because the guy in front of me was full on enjoying his delicious cut of lamb chop. At least I remember my sanitary rules and did not lick my fingers even though it was so finger-lickin-good. I also mastered the art of eating in line discretely. It was a very proud moment, felt like a kid who got away with eating cookies right before dinner.\n\nEveryone was so nice. From the nice lady who took our money as quick as Uncle Sam to the awesome chef who served us plates after plates of meat. I recall the gentleman in front of me who asked if he could have 3 lamb chops. The chef gave him the biggest smile and gave him 5! Now, that's excellent service. \n\nThis place makes you feel very comfortable asking for a full rack of lamb or ribs. Only people who will make you feel uncomfortable will be the hungry humans behind you.\n\nI need the recipe for the delicious truffle scalloped potato they make here, it's so good. \n\nI will make you feel miserable and uncomfortable if you take all the fresh oysters and not leave me with at least 12 to grab. Blame it on LA traffic, the waiting game turns you into one of Disney's most celebrated villains, Maleficent.