I been wanting to try this place for a long time since I'm a big fan of Gordon Ramsay. We had a 2 hour wait but you can leave and they'll text you when the table is ready.\n If you have the casino members card, you get $1 off each menu item. So while you're waiting for your table, go get the players card. \n\nThe restaurant doesn't have tables for groups larger than about 4 so you would have to split up. We had a group of 7 but they sat us in a area about right next to reach other.\n\nCustomer service was spot on. Very friendly and informative waiters. \n\nHere was what we ordered:\nShake #4 creme brulee pudding + Oreo shake + Oreo cookie = best shake ever!!!! LOVED IT since I love both of those, this was a perfect combo! The drink isn't super thick and milky surprisingly but more creamy. I couldn't stop drinking it. It actually made me full from eating my burger lol.\n\nHoney pig bao buns - roasted pork belly, pickled cucumber and radish, cilantro and honey hoisin sauce. It was good but I did wish the roasted pork belly was crunchy. It was soft though. The bun was very moist and soft. Overall, I liked it because of the pickled toppings that went with it. \n\nFarm burger- duck breast bacon cheddar and fried egg. This was one of the best burger I have had in a long time! They egg yolk was perfectly cooked to how I like it, runny. The duck breast bacon was good but a little too salty but still good. The hamburger buns were very fluffy and compliment the burger meat well. It did not overwhelm the burger. \n\nMy husband got the Hell's Kitchen burger. It was very spicy but he loved it. The avocado was delicious with the burger. Meat was juicy and the burger was very flavorful. The bun on this burger was the same as the farm burger. Fluffy and went well with the burger.\n\nMy siblings got the Hog Burger and enjoyed it very much so. Juicy, cooked to perfection of medium rare with the awesome bun. \n\nWe would all come back here again next time. Totally worth your money!